- Vertical Cylindrical Design & Sloped Bottom: The vertical cylindrical design optimizes space utilization. The sloped flat bottom facilitates easy drainage and removal of sediments (lees).
- Top & Bottom Manways: A top manway allows personnel entry for maintenance, inspection, and manual cleaning. A bottom square manway is specifically designed for the complete evacuation of sediments.
- Cooling Jacket: An external cooling jacket encircles the tank. A coolant circulates within this jacket, transferring heat through the tank wall to remove the heat generated during fermentation.
- CIP System: The integrated CIP (Clean-in-Place) device connects to a central system, which sprays cleaning and sanitizing solutions at high velocity to achieve automatic, 360°, dead-angle-free cleaning of the interior.
- Internal Screen Filter: A screen filter is installed inside the tank at the wort outlet. It enables the physical separation of pomace (grape skins and solids) from the liquid wine, thereby streamlining the brewing process and enhancing the wine quality.
3D Drawing
CAD Drawing
| Capacity | Diameter mm | Height mm | Heat exchanger area | Plate thickness mm | Bottom structure |
| 5HL | 900 | 2200 | 1.5㎡ | 2.5 | Sloped/Conical Bottom |
| 10HL | 1100 | 2200 | 2.8㎡ | 2.5 | Sloped/Conical Bottom |
| 15HL | 1300 | 2200 | 3.2㎡ | 2.5 | Sloped/Conical Bottom |
| 20HL | 1400 | 2600 | 3.7㎡ | 2.5 | Sloped/Conical Bottom |
| 30HL | 1500 | 3100 | 4.7㎡ | 3.0 | Sloped/Conical Bottom |
| 40HL | 1550 | 3400 | 4.8㎡ | 3.0 | Sloped/Conical Bottom |
| 50HL | 1600 | 3700 | 5.0㎡ | 3.0 | Sloped/Conical Bottom |
| 60HL | 1750 | 3700 | 5.5㎡ | 4.0 | Sloped/Conical Bottom |
| 80HL | 2050 | 3700 | 6.4㎡ | 4.0 | Sloped/Conical Bottom |
| 100HL | 2100 | 4400 | 9.8㎡ | 4.0 | Sloped/Conical Bottom |
| 150HL | 2300 | 4900 | 13.0㎡ | 4.0 | Sloped/Conical Bottom |
| 200HL | 2450 | 5510 | 14.0㎡ | 4.0 | Sloped/Conical Bottom |
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