The stainless steel tapered conical fermenter features an exterior design that maximizes the contact surface area between the grape must and the tank, significantly improving cap immersion and breakdown efficiency. This innovative structural design creates ideal fermentation conditions, contributing to the production of higher quality wine.
| Capacity | Top diameter mm | Bottom diameter mm | Height mm | Plate thickness mm | Bottom structure |
| 10HL | 950 | 1150 | 2200 | 2.5 | Sloped/Conical Bottom |
| 15HL | 1200 | 1400 | 2300 | 2.5 | Sloped/Conical Bottom |
| 20HL | 1400 | 1600 | 2400 | 2.5 | Sloped/Conical Bottom |
| 30HL | 1450 | 1750 | 2600 | 3.0 | Sloped/Conical Bottom |
| 40HL | 1500 | 1800 | 3000 | 3.0 | Sloped/Conical Bottom |
| 50HL | 1600 | 1900 | 3200 | 3.0 | Sloped/Conical Bottom |
| 60HL | 1800 | 2200 | 3600 | 4.0 | Sloped/Conical Bottom |
| 80HL | 1900 | 2300 | 3800 | 4.0 | Sloped/Conical Bottom |
| 100HL | 1900 | 2400 | 4200 | 4.0 | Sloped/Conical Bottom |
For clients requiring accelerated temperature control, our tanks can be equipped with an internal cooling plate. This feature enables rapid cooling and ensures precise temperature management throughout the fermentation process. Additionally, we offer various insulation material options that not only provide excellent temperature stability but also enhance the aesthetic appeal of your brewing setup.
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