Complete Turnkey System, Full Brewing Pipeline
Equipped with a comprehensive craft brewing production infrastructure, this system covers seven core modules: milling, mashing, fermentation, cooling, steam generation, cleaning (CIP), and smart control. With end-to-end automated pairing, it achieves true standardized craft beer production.
Part 1: Milling System
- Capacity: 150kg/h
- Operates smoothly with low energy consumption and features a built-in magnetic iron remover.
- Delivers a uniform crush that thoroughly breaks down the malt while keeping the hulls intact, laying a solid foundation for mashing and lautering while locking in the malt’s natural aroma.
Part 2: Brewhouse System
- Capacity: 300L
- The brewhouse vessel setup covers core mashing, boiling, lautering, and whirlpooling functions
- Type: mash/kettle + lauter/whirlpool
- Equipped with insulation, temperature monitoring, mixing, and heat exchange modules.
- Precision filtration efficiently separates spent grains to deliver clear, pure wort, safeguarding flavor right from the start.
Part 3: Fermentation System
- Capacity: 300L
- Configured with nine 300L fermenters, allowing simultaneous multi-batch and multi-style brewing.
- Effortlessly brew classic lagers, wheat beers, IPAs, or fruit-infused craft brews to meet diverse commercial demands.
- Superior insulation supports airtight, constant-temperature fermentation
Part 4: Cooling System
- Paired with a complete chiller unit for precise temperature control, perfectly handling rapid wort cooling and fermenter temperature maintenance year-round regardless of ambient weather.
- 1 * 1000L glycol tank + 1 * 5HP chiller
Part 5: Control System
- PID control panel
- Supports both manual and automatic mode switching.
- Smart interlocks handle fermentation temperature monitoring, equipment start/stop, and constant temperature cycles.
- Requires no master brewer—staff can operate it efficiently after brief training, lowering technical barriers and labor overhead.
Part 6: CIP System
- The professional CIP system performs comprehensive, dead-zone-free automated cleaning across tanks and piping, eliminating residue and bacterial growth.
- Capacity: 50L
- Type: 50L Disinfection Tank + 50L Caustic Tank
Part 7: Conclusion
The 300L complete craft brewing equipment is tailored for startup entrepreneurs, taproom upgrades, and small-batch production. With its stable performance, simple operation, and high adaptability, it stands as the cost-effective first choice for boutique craft projects.
Interested in equipment pricing, layout design, or brewing process solutions? Send us an email or submit the form below for a customized production proposal!
